News & Press
Our “Wine of the Month” series comes with a twist this November as we introduce our all-new Holiday Gift Bundles.
As we head into the second week of October, we are 75 percent done with our harvest, with later-ripening Bordeaux varieties still hanging on the vine at our westside Willow Creek District estates.
While it may be too early to start decorating for the holidays, it’s not too early to plan for them!
October 2026’s featured Opolo wine is the 2022 Serenade. This distinctive blend is composed of 61% Cabernet Sauvignon and 39% Malbec.
Our Willow Creek Syrah is a limited-production reserve wine that comes exclusively from our estate Dove Pond Vineyard in the Willow Creek District, which is renowned for producing some of our region’s most formidable Rhône-style wines.
It’s officially ON for the 2026 wine harvest at Opolo, and today we are picking our very first red grapes of the vintage—Zinfandel from Remo Belli Vineyard in the Adelaida District.
Opolo Rosé is crafted for moments under the sun—a serious wine with an easygoing vibe to help you ride out the rest of summer. Made in the classic southern Rhône style from grapes grown exclusively for rosé production, the 2025 vintage is a clean, refreshing wine that’s equally perfect for poolside or dinner table.
The new-look Summit Creek wines are now storming out of the gates, starting with the 2024 Zinfandel that has already earned 90 points from Vinous, Tasting Panel Magazine and OwenBargreen.com.
Opolo Racks Up the Golds at 2026 Central Coast Wine Competition and will be pouring at the California Mid-State Fair.
Since 2010, it has been one of our greatest honors to bring Opolo wine club members and fellow wine lovers on this journey, to share the places, the people, and the culture that gave Opolo its roots.
Dubrovnik needs no introduction, but it earns every superlative anyway. Day twelve started with a walking tour of Old Town, through limestone streets worn smooth by centuries of footsteps...
July 2026’s featured Opolo wine is the 2022 Tempranillo. This 2022 Tempranillo is an estate-grown offering that aims to emulate the great wines from Rioja and the Iberian Peninsula, where Tempranillo has been grown since ancient times.
Harvest Update: It’s On!
After a relatively mild summer in Paso Robles, the harvest season is rounding into full swing as we head into the last weeks of September.
Hometown Hero: 2023 Grand Rouge Wines “BEST RED” Award
Our stunning new 2023 Grand Rouge Rhône-style blend is off to a hot start right here in our hometown after winning the title of “Best Red” at the 23rd annual Central Coast Wine Competition.
Opolo Exclusive: Introducing the first American-Grown “Vranac”
Learn about Opolo Vineyards’ inaugural release of Vranac, an American interpretation of the Balkan classic wine.
Celebrating Earth Day: A Commitment to Sustainable Practices
Discover how Opolo is leading the way in sustainable winemaking practices, from reducing emissions to minimizing waste.
Don’t Miss Spring Release at Opolo!
Catch spring fever at Opolo during our Spring Release Weekend on March 21-23 as we go all out to celebrate the season with you.
Wine Spectator Highlights Opolo’s 90-pt Summit Creek Zinfandel
The legend of Opolo’s “Summit Creek” line continues to grow as Wine Spectator features the 2022 Summit Creek Zinfandel in its roundup of “7 Exciting California Zinfandels at 90+ Points.”
Make It Valentine’s Day Anytime with Wine & Chocolate
How about we get the Valentine’s party started early and keep it going all month long? That’s the plan at Opolo as we offer our “Cupid’s Flight” Chocolate & Wine Tasting featuring exclusive selections from Mama Ganache.
Opolo’s “Summit Creek” Wines Reach New Heights
Our “Summit Creek” line is reaching new heights in 2025 as we unveil two new wines to kick off the new year—the Opolo Summit Creek Sauvignon Blanc and Opolo Summit Creek Red Blend.
Put Some “Pop” in Your Holidays with Opolo
The holiday season is a time of joy, celebration and connection. Why not kick it off with a proven crowd pleaser: the Opolo Blanc de Blancs sparkling brut!